{"title":"Carousel","description":"","products":[{"product_id":"a-coroa-godello-2024","title":"A Coroa Godello 2024","description":"\u003cp\u003eImagine the perfect Spanish white wine… and I might just have found it.\u003c\/p\u003e\n\u003cp\u003eTake the citrusy freshness of an Albariño, and the richness and lip-smacking minerality of a good Chablis, and you’re pretty close.\u003c\/p\u003e\n\u003cp\u003eThe Godello grape thrives on the slate soils and warm weather of Valdeorras - producing white wines with loads of flavour, balance and freshness.\u003c\/p\u003e\n\u003cp\u003eA Coroa is one of the region’s oldest and most respected wineries. The winemaker, Ángel Sánchez, was one of the first winemakers in Valdeorras in the 1980s.\u003c\/p\u003e\n\u003cp\u003eHis secret, like all great wines, is in the vineyard.\u003c\/p\u003e\n\u003cp\u003eTheirs yield 40% less than the region’s average, so you get a much richer and more intense expression of Godello and the land that it comes from.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe nose here is fresh and zippy, loaded with juicy limes and pears. On the palate it's refreshing, clean and lifted, with lovely florals, apples and a touch of peaches and cream. \u003c\/p\u003e\n\u003cp\u003eI’m constantly on the hunt for more better value wines for you. And thanks to my experience and contacts in places like Spain, I’ve landed another gem.\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":52546352382283,"sku":"ACGDLO24","price":18.47,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/ACoroaGodello2022.jpg?v=1716302504"},{"product_id":"domaine-des-berthiers-pouilly-fume-2024","title":"Domaine des Berthiers Pouilly Fumé 2024","description":"\u003cp\u003e\u003cem\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/em\u003ePouilly Fumé lives in the shadow of its more famous neighbour, Sancerre. It’s a bit more intense and full-on than Sancerre, if that’s your thing (it is mine).\u003c\/p\u003e\n\u003cp\u003eAnd winemaker Damien tells me Domaine des Berthiers is one of the most underrated estates in all of Pouilly Fumé.\u003c\/p\u003e\n\u003cp\u003eIt’s got amazing soils - 100% on silex (flint), the most coveted soil in the region. This brings out a piercing, mineral and almost smoky expression of Sauvignon Blanc - you don’t get this anywhere else in the world!\u003c\/p\u003e\n\u003cp\u003eMost of this wine is sold to high-end and Michelin-starred restaurants. The owners usually avoid retail, but Damien thought WineSpark customers would be the perfect drinkers for this wine.\u003c\/p\u003e\n\u003cp\u003eYou’ll have to try it and find out for yourself!\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":52816511697227,"sku":"DDBPF24","price":23.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0013_2.jpg?v=1730726739"},{"product_id":"i-filari-toscana-cabernet-franc-2021","title":"I Filari Toscana Cabernet Franc 2021","description":"\u003cp\u003eYou might not have heard of Suvereto, but you’ve probably heard of Bolgheri - which is the region right next door, and home to some of Italy’s most famous wines.\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eHowever if you speak to Italians who know their stuff, they'll tell you Suvereto has far greater potential than its noisier neighbour.\u003cbr\u003e\u003cbr\u003eAround here Cabernet Franc is king - the long growing season makes for great ripeness. \u003cbr\u003e\u003cbr\u003eFederico makes this wine at the fully organic and biodynamic Casadei winery. He employs every trick in the luxury winemaking book to make it taste sensational:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThere are 2-3 different hand-harvests in the vineyard and a further selection on the sorting table in the winery - to make sure every last berry is at optimal ripeness\u003c\/li\u003e\n\u003cli\u003eThe wine is fermented in concrete tanks and clay amphora pots - to soften it up\u003c\/li\u003e\n\u003cli\u003eIt’s then aged for 18 bottles in classic French oak barrels - to give it structure and power.\u003c\/li\u003e\n\u003c\/ul\u003e\nThis is an unbelievable wine for the price - you get inky graphite, charred green peppers and wild herbs on the nose, while the palate is so smooth, refined and focussed. \u003cbr\u003e\u003cbr\u003eThis is Super Tuscan without the Super price tag - enjoy. \u003cbr\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":53307102003531,"sku":"FEDCF21","price":35.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0080_7c9ad5db-b31d-49bb-8687-9c32afa9e7fb.jpg?v=1729090439"},{"product_id":"mcfarlane-monday-s-child-chenin-blanc-2024","title":"McFarlane Monday’s Child Chenin Blanc 2024","description":"\u003cp\u003eAlex decided to take the leap and start her own business with husband Wayne in 2018.\u003c\/p\u003e\n\u003cp\u003eFor her first wine, she chose a Chenin Blanc vineyard in the gorgeous Polkadraai sub-region of Stellenbosch, where afternoon sea-breezes blow in, amplifying the fruit character and freshness in the grapes.\u003c\/p\u003e\n\u003cp\u003eAlex told me the grapes were picked on ‘the most spectacular Monday morning’ - it seemed like the perfect day to start her new adventure. So she called the wine Monday’s Child, after the old nursery rhyme.\u003c\/p\u003e\n\u003cp\u003eAfter ageing for 7 months in old French oak, the wine was bottled unfined and unfiltered to preserve all that gorgeous character.\u003c\/p\u003e\n\u003cp\u003eAn aromatic, flinty and floral nose leads to an intense, piercing and refreshing palate, with gorgeous texture and impressive length.\u003c\/p\u003e\n\u003cp\u003eI’m on a mission to get more people to drink Chenin Blanc, and this wine is exactly why.\u003cbr\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":53339682013515,"sku":"MCMON24","price":24.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0119.jpg?v=1729090032"},{"product_id":"terre-des-dames-la-dame-2023","title":"Terre des Dames La Dame 2023","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003eIf you’re looking for the perfect easy-drinking red, then you’ve come to the right place.\u003c\/p\u003e\n\u003cp\u003eIt’s a classic Languedoc blend of Grenache, Carignan and Syrah, made by Lidewij van Wilgen, a rising name in the Languedoc.\u003c\/p\u003e\n\u003cp\u003eIt’s from the Saint-Chinian region, which is traditionally known for pretty robust and rustic reds.\u003c\/p\u003e\n\u003cp\u003eThis wine couldn’t be any more different, and it’s all thanks to the quality of fruit in Lidewij’s beautiful organic vineyards. And her gentle winemaking which preserves the freshness of the wine.\u003c\/p\u003e\n\u003cp\u003eAromas of vibrant blueberry, fresh herbs and red fruits leap out of the glass - there’s Carignan from a special 70 year-old vineyard in the blend, which gives it this gorgeous nose.\u003c\/p\u003e\n\u003cp\u003eAnd then on the palate it’s rich and elegant, with layers of juicy fruit and a long and fresh finish.\u003c\/p\u003e\n\u003cp\u003eThis is a family affair - Lidewij’s three daughters are actively involved with the business, working hard in the vineyards and cellar. The three hearts you’ll see on the label are Lidewij’s tribute to them.\u003c\/p\u003e\n\u003cp\u003eServe it lightly chilled and with literally anything grilled, for instant transportation to good times in the south of France!\u003cbr\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":53722069238091,"sku":"TDDLDM23","price":16.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0157_1.jpg?v=1729868686"},{"product_id":"cillar-de-silos-ribera-del-duero-crianza-2022","title":"Cillar de Silos Ribera del Duero Crianza 2022","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRibera del Duero is a wild and remote part of northern of Spain, right next to Rioja. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith its baking hot days and chilly nights, it’s an unforgiving place to live, let alone grow grapes. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e‘Three months of summer, nine months of hell’, is how the locals describe it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBut these extreme conditions, combined with a patchwork of old vines, are exactly what Tempranillo needs to make truly world-class wines.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOscar describes this as his signature wine. Dozens of high-end restaurants and bars across Northern Spain rely on it as a big seller, so it needs to be consistently brilliant every single year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Tempranillo grapes for this are sourced from 40-80 year-old plots across three villages around Oscar’s winery. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt spends 13 months ageing in second- and third-use French oak barrels, which were first used for Oscar’s iconic Torresilo wine. It’s then aged for a further year in bottle to bring all those fruity and oaky flavours together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is an amazing example of affordable and approachable Ribera del Duero, whether you’re new to Ribera or a complete convert like me.\u003c\/span\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":55811068592459,"sku":"CDSCR22","price":22.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0211.jpg?v=1729091539"},{"product_id":"stepp-pinot-noir-buntsandstein-2023","title":"Stepp Pinot Noir Buntsandstein 2023","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003ePfalz is perfect Pinot country - terraced vineyards overlooking the Rhine valley, on sandstone, with a long gentle growing season to achieve full ripeness in the grapes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJust 90 minutes south of Frankfurt, it has a real Burgundy-meets-Alsace feel to it. Each village, as charming as the next one, is only a few minutes’ beautiful drive apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGerd Stepp describes his winemaking as ‘New Zealand winemaking with a French influence’. It’s all about maximising the fruit purity, and then he puts it in French oak barrels for 18 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBut these aren’t any old oak barrels. Gerd has a pal who makes Grand Cru Burgundy, uses the barrels once, and sells them on to him.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe're talking Pommard, Chambertin, Échezeaux here... all the seriously good stuff.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYou end up with an intense, juicy, and perfumed Pinot, loaded with red fruit, Christmas cake and cloves. The oak gives it a really luxurious dimension - it supports the fruit perfectly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNo wonder Pfalz is home to Germany’s best Pinots, and getting more and more international attention. You can add this one to the list as one of the regions’ best.\u003c\/span\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":55823888384331,"sku":"STPVOMB23","price":20.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/Stepp_Pinot_Noir.jpg?v=1722437135"},{"product_id":"domaine-nicolas-hautes-cotes-de-beaune-rouge-en-chateau-2024","title":"Domaine Nicolas Hautes-Côtes de Beaune Rouge En Château 2024","description":"\u003cp\u003e\u003cspan\u003eBased in the small village of Nolay, in the Hautes-Côtes de Beaune, Mylène and Benoit’s family have been making wine here since the French revolution.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA combination of old vines, organic practices in the vineyard, and expert winemaking gives their wines great character and joy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003c\/em\u003eGiven the phenomenal success of their Hautes-Côtes de Beaune Blanc, I couldn't wait to see what the red would taste like. And I wasn’t disappointed.\u003c\/p\u003e\n\u003cp\u003eHautes-Côtes de Beaune is the perfect appellation to try if you’re looking for an easy-drinking Burgundy that doesn’t break the bank.\u003c\/p\u003e\n\u003cp\u003eThe grapes are picked from 60 year-old vines from a small vineyard called ‘\u003cem\u003eEn Château\u003c\/em\u003e’. The wine is then aged for 12 months in a combination of French and American oak - sacrilege for this part of France!\u003c\/p\u003e\n\u003cp\u003eBut it gives the wine a lovely smoothness and power, which will get better and better with age over the next few years.\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":55910156763467,"sku":"NICRGE24","price":28.03,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey-0095.jpg?v=1731685632"},{"product_id":"evoi-margaret-river-chardonnay-2023","title":"Evoi Margaret River Chardonnay 2023","description":"\u003cp\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003eNigel tells me Margaret River Chardonnay is selling like hotcakes in Australia right now - this wine is already sold out at his cellar door.\u003cbr\u003e\u003cbr\u003eWhich is great news for you, because you’re getting to taste a beautiful Chardonnay with a bit of age from one of the world’s premier wine regions.\u003cbr\u003e\u003cbr\u003eNigel started out on his own back in 2007 with two barrels of Chardonnay in his garage - and his simple recipe hasn’t really changed since.\u003cbr\u003e\u003cbr\u003eHe picks premium fruit off a rocky vineyard in the famed Wilyabrup area, and lets the juice ferment naturally. The wine then stays in barrel for 12 months.\u003cbr\u003e\u003cbr\u003eYou land up with a ripe, rich and refined Chardonnay, full of classic stone fruits, great texture and a lovely nutty finish. \u003cbr\u003e\u003cbr\u003eIf you’re a Chardonnay nut (like me), or you like your Burgundy whites, this is the wine for you.\u003cbr\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":56321721565515,"sku":"EVMRCH23","price":25.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/EvoiMargaretRiverChardonnay2021.jpg?v=1716301481"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2024","title":"Meltwater Marlborough Sauvignon Blanc 2024","description":"\u003cp\u003eYour average New Zealand Sauvignon Blanc is a one-trick pony - exploding out of the glass for instant gratification, but falls flat pretty soon thereafter.\u003c\/p\u003e\n\u003cp\u003eMike’s Meltwater is more of a thoroughbred - built to last, a much more interesting take on an amazing grape (ok, enough of the horse talk).\u003c\/p\u003e\n\u003cp\u003eMikes sources the grapes from two carefully-farmed blocks in the Wairau Valley in Marlborough. The vineyards sit on a mixture of clay and alluvial river soils and the yields are a little lower than usual - giving the grapes extra complexity and concentration.\u003c\/p\u003e\n\u003cp\u003eMike then works his magic in the winery - he waits for the wine to ferment naturally, instead of adding commercial aromatic yeast. This can take up to a week to initiate (instead of 1-2 days), but when it does, you get a wine with more texture, gentler acidity, and less in-your-face intense Sauvignon flavours.\u003c\/p\u003e\n\u003cp\u003eIt ends up being bone-dry, hugely drinkable, and brilliant with lots of different kinds of food.\u003cbr\u003e\u003c\/p\u003e","brand":"WineSpark","offers":[{"title":"Default Title","offer_id":56363480908107,"sku":"MELTSB24","price":16.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/0645\/5483\/files\/WS-HighKey_0284.jpg?v=1773250340"}],"url":"https:\/\/winespark.co.uk\/collections\/carousel.oembed","provider":"WineSpark","version":"1.0","type":"link"}